Kölsch Recipe - Kolsch do Galego

Recipe Info

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Kolsch do Galego

by on
All Grain
50 Liter(s)
62 Liter(s)
60 min
70%
Comments  Brew Sessions (0)
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Barley - US, Dark Wheat - DE, Munich - DE, Spalt Hops, Polaris Hops, Fermentis Safale K-97 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
55% 6 Pilsner - DE 38
Mash
18% 2 Flaked Barley - US 32
Mash
18% 2 Dark Wheat - DE 39
Mash
9% 1 Munich - DE 37
Mash
11 kg

Hops

g variety type usage time AA   IBU  
50 Spalt Pellet Boil 60 minutes 3.5 9.1
15 Polaris Pellet Boil 30 minutes 17.1 10.2
15 Polaris Pellet Boil 5 minutes 17.1 2.7
8 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale K-97 82%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
Protein Rest Infusion 50 15 minutes
Saccharification Rest Infusion 66 60 minutes
Mash-Out Infusion 78 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Kolsch do Galego
Kölsch
50.00 Gallons Liters
62.00 Gallons Liters  @  60  min
1.048
1.009
4.9° SRM
70%
22.0 IBU (tinseth)
0.46
5.0% ABV
156 per 12oz
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