Strong Bitter Recipe - Session ESB 1

Recipe Info

Recipe Image

Session ESB 1

by on
All Grain
5 Gallon(s)
5.5 Gallon(s)
60 min
75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Caramel/Crystal 40 - US, East Kent Goldings Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

56% - 2-Row - US
5
37
1
Mash
33% - Rye - US
3
37
3
Mash
11% - Caramel/Crystal 40 - US
1
35
40
Mash

Hops

East Kent Goldings
1.25
Pellet
Boil
60 min(s)
5.5
26.2
East Kent Goldings
1.25
Pellet
Boil
30 min(s)
5.5
20.1

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Session ESB 1
Strong Bitter
  • 5.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 46.4 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 7.7° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 164 per 12oz Calories
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