Best Bitter Recipe - English Ale
Best Bitter
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English Ale
by robmcvey 11/7/2016
Recipe Type: All Grain
Batch Size: 22 Liter(s)
Boil Size: 29 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 50L - UK, CaraRed - DE, Torrified Wheat - US, Target Hops, Fermentis Safale S-04 Homebrew Yeast.
65% - Maris Otter Pale - UK
2% - Torrified Wheat - US
name
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
22.00
Gallons
Liters
Batch Size
29.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.012
FG
28.7 IBU (tinseth)
Bitterness
0.60
BG:GU
14.2 ° SRM
Color
75%
Efficiency
4.7 % ABV
Alcohol
160 per 12oz
Calories
Clone This Recipe
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