International Pale Lager Recipe - Favorite Lager by Sam
International Pale Lager
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Favorite Lager by Sam
by Ironedge on 11/6/2016
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 13 Gallon(s)
Boil Time: 60 min
Efficiency: 81%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, Hallertau Hops, Tettnang Hops, Wyeast Munich Lager 2308 Homebrew Yeast.
name
Wyeast Munich Lager 2308
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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Favorite Lager by Sam
International Pale Lager
10.00
Gallons
Liters
Batch Size
13.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.010
FG
24.2 IBU (tinseth)
Bitterness
0.51
BG:GU
6.0 ° SRM
Color
81%
Efficiency
4.9 % ABV
Alcohol
157 per 12oz
Calories
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