All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Munich - Light 10L - US, Magnum Hops, Simcoe Hops, Wyeast German Ale 1007 Homebrew Yeast.
Fermentables
50% - 2-Row - US
5
37
1
Mash
40% - White Wheat - US
4
40
2
Mash
10% - Munich - Light 10L - US
1
35
10
Mash
Hops
Magnum
0.5
Pellet
Boil
60 min(s)
14
25.0
Simcoe
0.5
Pellet
Boil
5 min(s)
14
5.0
Yeast
Wyeast German Ale 1007
75%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.Fermentation begins at 64 degrees and when the gravity drops to 1.024 is raised to 73 degrees
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