American IPA Recipe - Clone Of Haymaker

Recipe Info

Recipe Image

Clone Of Haymaker

by on
All Grain
1 Gallon(s)
4 Gallon(s)
90 min
80%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Flaked Wheat - US, Caramel/Crystal 40 - US, Hop Shot Hops, Centennial Hops, Amarillo Hops, Galaxy Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast.

This recipe was cloned from Leghorn.

Fermentables

76% - Pale Ale - CA
1.5625
37
3
Mash
20% - Flaked Wheat - US
0.4063
35
2
Mash
5% - Caramel/Crystal 40 - US
0.0938
35
40
Mash

Hops

Hop Shot
0.1875
Pellet
FirstWort
90 min(s)
11
38.2
Centennial
0.125
Pellet
Boil
5 min(s)
10.5
4.5
Amarillo
0.125
Pellet
Boil
5 min(s)
9
3.9
Galaxy
0.125
Pellet
Boil
5 min(s)
14.2
6.1
Centennial
0.1875
Pellet
FlameOut
0 min(s)
10.5
0.0
Amarillo
0.125
Pellet
FlameOut
0 min(s)
9
0.0
Galaxy
0.0625
Pellet
FlameOut
0 min(s)
14.2
0.0
Centennial
0.1875
Pellet
FlameOut
0 min(s)
10.5
0.0
Amarillo
0.125
Pellet
FlameOut
0 min(s)
9
0.0
Galaxy
0.0625
Pellet
FlameOut
0 min(s)
14.2
0.0
Citra
0.25
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Wyeast London Ale III 1318
84%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Allow flame out hops to steep for total of 60 mins
2.
Add second FO additon 30 mins into hop stand
3.
Pitch at 62 degrees
4.
Ferment at 67 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Haymaker
American IPA
  • 1.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.060 OG
  • 1.010 FG
  • 52.8 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 6.9° SRM Color
  • 80% Efficiency
  • 6.5% ABV Alcohol
  • 200 per 12oz Calories
Clone This Recipe

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