American IPA Recipe - Christmas Red IPA

Recipe Info

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Christmas Red IPA

by on
All Grain
5 Gallon(s)
6.37 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Chocolate - UK, CaraRed - DE, CaraMunich III - DE, Chinook Hops, Simcoe Hops, Fermentis Safale S-04 Homebrew Yeast, Whirlfloc.

Fermentables

% lb fermentable ppg   L   usage  
81% 9 2-Row - US 37
Mash
3% 0.375 Pale Chocolate - UK 32
200°
Mash
9% 1 CaraRed - DE 35
20°
Mash
7% 0.75 CaraMunich III - DE 34
57°
Mash
11.125 lb

Hops

oz variety type usage time AA   IBU  
0.75 Chinook Pellet Boil 60 minutes 13.0 33.6
0.5 Chinook Pellet Boil 25 minutes 11.9 14.3
1 Simcoe Pellet Boil 15 minutes 13.0 22.2
1 Chinook Pellet Boil 0 minutes 13.0 0.0
0.5 Chinook Pellet Dry Hop 5 days 13.0 0.0
0.5 Simcoe Pellet Dry Hop 3 days 13.0 0.0
4.25 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale S-04 75%
 

Other Stuff

amount unit name usage
1 each Whirlfloc Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Christmas Red IPA
American IPA
5.00 Gallons Liters
6.37 Gallons Liters  @  60  min
1.061
1.015
15.3° SRM
75%
70.1 IBU (tinseth)
1.15
5.9% ABV
205 per 12oz
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