Strong Bitter Recipe - ESB

Recipe Info

Recipe Image

ESB

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, Caramel/Crystal 60 - US, Golden Promise - UK, Special Roast - US, 2-Row - US, Maris Otter Pale - UK, East Kent Goldings Hops, First Gold Hops, White Labs British Ale WLP005 Homebrew Yeast.

Fermentables

8% - Caramel/Crystal 40 - US
1
35
40
Mash
8% - Caramel/Crystal 60 - US
1
36
60
Mash
8% - Golden Promise - UK
1
37
3
Mash
8% - Special Roast - US
1
33
50
Mash
33% - 2-Row - US
4
37
1
Mash
33% - Maris Otter Pale - UK
4
38
3
Mash

Hops

East Kent Goldings
1
Pellet
Boil
10 min(s)
5.5
7.1
First Gold
1
Pellet
Boil
60 min(s)
7.5
26.7

Yeast

White Labs British Ale WLP005
77%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
160
60 min
Mash-Out
Decoction
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ESB
Strong Bitter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.013 FG
  • 33.8 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 16.9° SRM Color
  • 65% Efficiency
  • 5.7% ABV Alcohol
  • 192 per 12oz Calories
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