This recipe has been brewed 1 time(s)
Recipe Facts
JENGER ALE
Cream Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.052 OG
- 1.013 FG
- 20.9 IBU (tinseth) Bitterness
- 0.40 BG:GU
- 3.0° SRM Color
- 75% Efficiency
- 5.0% ABV Alcohol
- 173 per 12oz Calories
