All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Chocolate - UK, Torrified Wheat - US, East Kent Goldings Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.
{"RecipeId":30881,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":108990,"Name":"Royal Ruby Mild","Description":"","ImageUrlRoot":null,"StyleId":"13A","StyleName":"Dark Mild","BatchSize":6,"BoilSize":8.4,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1477156383670)\/","BrewSessionCount":1,"MostRecentBrewSession":8647,"Og":1.0453609894311282,"Fg":1.0090721978862256,"Srm":15.602391306404481,"Ibu":17.637519060479892,"BgGu":0.38882571305590719,"Abv":4.6812541092924329,"Calories":149,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"91","Amt":"1.044","Ppg":"38","L":"3","Use":"Mash","Id":"152890","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"3","Amt":"0.038","Ppg":"36","L":"60","Use":"Mash","Id":"178307","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.038","Ppg":"34","L":"425","Use":"Mash","Id":"152892","IngId":"507","Name":"Chocolate - UK","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.032","Ppg":"36","L":"2","Use":"Mash","Id":"152893","IngId":"586","Name":"Torrified Wheat - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"8","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"5.5","Ibu":"17.6375190604799","Id":"159213","IngId":"39","Name":"East Kent Goldings","CustomName":"","Rank":"1"},{"Amt":"4","Type":"Leaf","Use":"Boil","Min":"0","Day":"0","AA":"5.5","Ibu":"0","Id":"159214","IngId":"39","Name":"East Kent Goldings","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.8","Id":"43618","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5217","Unit":"each","Use":"Boil","Id":"29101","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"47900","Rank":"1","Text":"strike at 71.5"},{"Id":"47901","Rank":"2","Text":"mash at 66 for 1 hour"},{"Id":"47902","Rank":"3","Text":"ferment at 22 C"},{"Id":"47903","Rank":"4","Text":"Condition for 4 weeks."}]}