Funkadelphia Pale Ale Recipe

Recipe Info

Recipe Image

Funkadelphia Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pilsner - US, Crystal 15L - CA, Cascade Hops, Galaxy Hops, Citra Hops, Funktown Pale Ale Homebrew Yeast.

Fermentables

57% - Maris Otter Pale - UK
6
38
3
Mash
29% - Pilsner - US
3
34
1
Mash
14% - Crystal 15L - CA
1.5
34
15
Mash

Hops

Cascade
0.5
Pellet
Boil
60 min(s)
5.8
10.7
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
8.2
Galaxy
1
Pellet
Boil
10 min(s)
14.2
19.0
Galaxy
1
Pellet
FlameOut
0 min(s)
14.2
0.0
Citra
1
Pellet
DryHop
0 day(s)
12
0.0
Galaxy
1
Pellet
DryHop
0 day(s)
14.2
0.0

Yeast

Funktown Pale Ale
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
149
60 min

Special Instructions

1.
6 weeks in primary, 1 week in keg

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Funkadelphia Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.011 FG
  • 37.9 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 6.6° SRM Color
  • 70% Efficiency
  • 5.5% ABV Alcohol
  • 177 per 12oz Calories
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