Belgian Blond Ale Recipe - Aeroplane blonde
Belgian Blond Ale
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Aeroplane blonde
by Nopain-nograin 10/20/2016
Recipe Type: All Grain + Extract
Batch Size: 20 Liter(s)
Boil Size: 2 Liter(s)
Boil Time: 60 min
Efficiency: 79%
All Grain Plus Extract Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Biscuit Malt - BE, Wheat - BE, Belgian Clear Candi Syrup - BE
, Belgian Aromatic - BE, Saaz Hops, Wyeast Belgian Ale 1214 Homebrew Yeast.
9% - Belgian Clear Candi Syrup - BE
4% - Belgian Aromatic - BE
name
Wyeast Belgian Ale 1214
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Aeroplane blonde
Belgian Blond Ale
20.00
Gallons
Liters
Batch Size
2.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.069
OG
1.018
FG
24.3 IBU (tinseth)
Bitterness
0.35
BG:GU
6.9 ° SRM
Color
79%
Efficiency
6.5 % ABV
Alcohol
234 per 12oz
Calories
Clone This Recipe
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