3 Gallon Hillbilly Homebrew Recipe

Recipe Info

Recipe Image

3 Gallon Hillbilly Homebrew

by on
All Grain + Extract
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Carapils - Dextrine Malt - US, Dry Malt Extract - Light - US, Citra Hops, Cascade Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

44% - 2-Row - US
4
37
1
Mash
44% - Maris Otter Pale - UK
4
38
3
Mash
6% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
6% - Dry Malt Extract - Light - US
0.5
44
8
Extract

Hops

Citra
1
Pellet
Boil
60 min(s)
12
54.8
Cascade
1
Pellet
Boil
30 min(s)
5.8
20.3
Citra
1
Pellet
Boil
15 min(s)
12
27.2
Cascade
1
Pellet
Boil
10 min(s)
5.8
9.6
Amarillo
2
Pellet
Boil
45 min(s)
9
75.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

3 Gallon Hillbilly Homebrew
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.086 OG
  • 1.016 FG
  • 187.3 IBU (tinseth) Bitterness
  • 2.17 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 9.0% ABV Alcohol
  • 298 per 12oz Calories
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