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Pumpkin Ale
by yosempai on 10/17/2016
Extract
5 Gallon(s)
4 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Carapils - DE, Caramel/Crystal 10 - US, Mt. Hood Hops, Cascade Hops, Windsor Dry Ale Yeast Homebrew Yeast, Cinnamon, Ginger, Nutmeg, Pumpkin Flesh (roasted).
86% - Liquid Malt Extract - Light - US
7% - Caramel/Crystal 10 - US
Windsor Dry Ale Yeast
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.013
FG
-
23.8 IBU (tinseth)
Bitterness
-
0.52
BG:GU
-
5.1° SRM
Color
-
75%
Efficiency
-
4.2% ABV
Alcohol
-
151 per 12oz
Calories
Clone This Recipe
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