All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - BE, Pale Ale - BE, Munich - Light 10L - US, Smoked Malt - DE, Hallertau Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
Fermentables
40% - Wheat - BE
2
37
2
Mash
20% - Pale Ale - BE
1
38
6
Mash
20% - Munich - Light 10L - US
1
35
10
Mash
20% - Smoked Malt - DE
1
37
3
Mash
Hops
Hallertau
15
Pellet
Boil
60 min(s)
4.5
8.7
Hallertau
15
Pellet
Boil
20 min(s)
4.5
5.3
Yeast
Fermentis Safbrew WB-06
86%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.33 lt. water total . 4ml lactic acid in first 19 lt boil 84'C and mashing temp. at 66'C for 70' min.
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https://brewgr.com/Media/img/mug/7_d.jpg
https://brewgr.com/Media/img/mug/7_t.jpg
Light color smoke flavor and taste
1/23/2018 11:37:17 AM