American Porter Recipe - Fullers London Porter

Recipe Info

Recipe Image

Fullers London Porter

by on
All Grain
23 Liter(s)
24.6052 Liter(s)
90 min
70%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Brown Malt - UK, Crystal 70L - UK, Black Patent Malt - UK, Chocolate - UK, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

74% - Maris Otter Pale - UK
4.3
38
3
Mash
11% - Brown Malt - UK
0.67
33
65
Mash
10% - Crystal 70L - UK
0.56
34
70
Mash
3% - Black Patent Malt - UK
0.2
25
500
Mash
2% - Chocolate - UK
0.11
34
425
Mash

Hops

Fuggles
64
Leaf
Boil
90 min(s)
4.8
31.7
Fuggles
21
Pellet
Boil
10 min(s)
4.8
3.9

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fullers London Porter
American Porter
  • 23.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 35.6 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 32.7° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 181 per 12oz Calories
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