Pilsner Recipe

Recipe Info

Recipe Image

Pilsner

by on
All Grain
2.5 Gallon(s)
3.5 Gallon(s)
60 min
75%
Kolsch like Pilsner

Fermentables

27% - Wheat - US
1.2
39
1
Mash
73% - 2 row Pils Malt
3.3
34
1
Mash

Hops

Perle
0.5
Pellet
Boil
60 min(s)
7.8
30.3
Tettnang
0.25
Pellet
Boil
15 min(s)
4.4
4.2
Tettnang
0.25
Pellet
Boil
5 min(s)
4.4
1.7

Yeast

White Labs German Ale/Kölsch WLP029
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pilsner
  • 2.50 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.013 FG
  • 36.2 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 159 per 12oz Calories
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