Storteigen Julemann Recipe
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Storteigen Julemann
by Storteigen on 10/10/2016
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Munich Dark - DE, Pilsner - DE, Carafa I - DE, Melanoidin Malt - US, Magnum Hops, Perle Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Irish Moss.
14% - Melanoidin Malt - US
name
Fermentis Saflager W-34/70
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
25.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.011
FG
24.9 IBU (tinseth)
Bitterness
0.40
BG:GU
17.0 ° SRM
Color
70%
Efficiency
6.6 % ABV
Alcohol
207 per 12oz
Calories
Clone This Recipe
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