American IPA Recipe - My First IPA
American IPA
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My First IPA
by Absentspace on 5/24/2014
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Liquid Malt Extract, Caramel/Crystal 10 - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
This recipe was cloned from K and J All Centennial Imperial IPA.
80% - Pale Liquid Malt Extract
20% - Caramel/Crystal 10 - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
My First IPA
American IPA
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.016
FG
-
64.1 IBU (brewgr)
Bitterness
-
0.99
BG:GU
-
10.4° SRM
Color
-
75%
Efficiency
-
6.3% ABV
Alcohol
-
219 per 12oz
Calories
Clone This Recipe
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