American IPA Recipe - Two Oat Sodas IPA - Oct 2016

Recipe Info

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Two Oat Sodas IPA - Oct 2016

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All Grain
6.6 Gallon(s)
8.6 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Carapils - Dextrine Malt - US, Centennial Hops, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Clone Of Two Oat Sodas IPA - July 2016.

Fermentables

% lb fermentable ppg   L   usage  
88% 11 2-Row - US 38
Mash
8% 1 Caramel/Crystal 40 - US 34
40°
Mash
4% 0.5 Carapils - Dextrine Malt - US 33
Mash
12.5 lb

Hops

oz variety type usage time AA   IBU  
0.5 Centennial Pellet First Wort 60 minutes 7.6 10.6
0.25 Centennial Pellet First Wort 60 minutes 10.0 7.0
1.5 Cascade Pellet Boil 45 minutes 6.3 24.3
0.75 Cascade Pellet Boil 15 minutes 6.9 7.2
0.75 Cascade Pellet Boil 5 minutes 6.3 2.6
2 Citra Pellet Flame Out 0 minutes 12.7 0.0
1 Citra Pellet Dry Hop 5 days 12.7 0.0
1 Cascade Pellet Dry Hop 5 days 6.9 0.0
7.75 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Saccharification Rest Infusion 149 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Two Oat Sodas IPA - Oct 2016
American IPA
6.60 Gallons Liters
8.60 Gallons Liters  @  60  min
1.053
1.010
7.0° SRM
75%
51.7 IBU (tinseth)
0.97
5.6% ABV
176 per 12oz
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