American Pale Ale Recipe - Wads Mosaic Pale Ale

Recipe Info

Recipe Image

Wads Mosaic Pale Ale

by on
All Grain
10.5 Gallon(s)
11.75 Gallon(s)
90 min
83%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Cara 20L - BE, Caramel Pils - BE, Mosaic Hops, Fermentis Safbrew S-33 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Schwaggy Must.

Fermentables

88% - Pale Ale - CA
15
37
3
Mash
6% - Cara 20L - BE
1
34
20
Mash
6% - Caramel Pils - BE
1
35
8
Mash

Hops

Mosaic
1
Pellet
FirstWort
90 min(s)
11.6
23.7
Mosaic
1
Pellet
Boil
10 min(s)
11.6
8.0
Mosaic
1
Pellet
DryHop
7 day(s)
11.6
0.0
Mosaic
0
Pellet
Boil
1 min(s)
11.6
0.0

Yeast

Fermentis Safbrew S-33
76%
Fermentis Safale US-05
77%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wads Mosaic Pale Ale
American Pale Ale
  • 10.50 Gallons Liters Batch Size
  • 11.75 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 31.7 IBU (brewgr) Bitterness
  • 0.64 BG:GU
  • 5.7° SRM Color
  • 83% Efficiency
  • 4.9% ABV Alcohol
  • 164 per 12oz Calories
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