Dunkelweizen Recipe - Khorasan Dunkel Wheat Beer

Recipe Info

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Khorasan Dunkel Wheat Beer

by on
All Grain + Extract
13.5 Liter(s)
9.5 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Plus Extract Dunkelweizen homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Khorasan Wheat, Dry Malt Extract - Light - US, Maltodextrin - US, Chocolate Wheat Malt - DE, Hallertau Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

This recipe was cloned from Wheat Beer.

Fermentables

% kg fermentable ppg   L   usage  
34% 0.8438 White Wheat - US 40
Mash
24% 0.5906 Khorasan Wheat 34
Mash
28% 0.675 Dry Malt Extract - Light - US 44
Extract
8% 0.2025 Maltodextrin - US 40
Late
6% 0.135 Chocolate Wheat Malt - DE 33
400°
Mash
2.4469 kg

Hops

g variety type usage time AA   IBU  
16.8751 Hallertau Pellet Boil 60 minutes 4.5 14.2
3.375 Hallertau Pellet Boil 10 minutes 4.5 1.0
20.2501 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safbrew WB-06 86%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. 30m protein rest at 50C
  2. 30m rest at 63C
  3. 30m rest at 69C
  4. Mash out at 77C and sparge
  5. Chill final wort to 18C. Add yeast at 21C and brew at 23C

Tasting Notes (0)

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Recipe Facts

Khorasan Dunkel Wheat Beer
Dunkelweizen
13.50 Gallons Liters
9.50 Gallons Liters  @  60  min
1.050
1.007
18.9° SRM
75%
15.3 IBU (tinseth)
0.30
5.6% ABV
165 per 12oz
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