All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Chocolate Malt - US, Belgian Clear Candi Sugar - BE, Magnum Hops, Hallertau Hops, White Labs Belgian Ale WLP550 Homebrew Yeast, Irish Moss.
Fermentables
91% - Maris Otter Pale - UK
12
38
3
Mash
4% - Caramel/Crystal 60 - US
0.5
36
60
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash
4% - Belgian Clear Candi Sugar - BE
0.5
36
1
Late
Hops
Magnum
1
Pellet
Boil
60 min(s)
14
36.3
Hallertau
0.5
Pellet
Boil
0 min(s)
4.5
0.0
Yeast
White Labs Belgian Ale WLP550
81%
Other Stuff
Irish Moss
1
tsp
Boil
Mash Steps
Saccharification Rest
Decoction
152
60 min
Mash-Out
Decoction
158
10 min
Special Instructions
1.Add 6 oz of Golden raisin pureed with wort at 10 min
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