American Amber Ale Recipe - Amber Pete 2k

Recipe Info

Recipe Image

Amber Pete 2k

by on
All Grain
12 Liter(s)
18 Liter(s)
60 min
70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Biscuit Malt - BE, Caramel/Crystal 120 - US, Munich - Light 10L - US, Carapils - Dextrine Malt - US, Columbus Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

69% - Pilsner - US
2.2
34
2
Mash
6% - Biscuit Malt - BE
0.2
36
25
Mash
6% - Caramel/Crystal 120 - US
0.2
35
120
Mash
12% - Munich - Light 10L - US
0.4
35
12
Mash
6% - Carapils - Dextrine Malt - US
0.2
33
2
Mash

Hops

Columbus
5
Pellet
Boil
60 min(s)
16
19.3
Simcoe
5
Pellet
Boil
45 min(s)
13
14.4
Columbus
2
Pellet
Boil
30 min(s)
15
5.6

Yeast

Fermentis Safale US-05
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amber Pete 2k
American Amber Ale
  • 12.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.012 FG
  • 39.2 IBU (brewgr) Bitterness
  • 0.73 BG:GU
  • 14.4° SRM Color
  • 70% Efficiency
  • 5.4% ABV Alcohol
  • 178 per 12oz Calories
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