Märzen Recipe - BierMunchers OktoberFast Ale

Recipe Info

Recipe Image

BierMunchers OktoberFast Ale

by on
All Grain
11.25 Gallon(s)
3.2361 Gallon(s)
90 min
67%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - US, Munich - UK, Aromatic Malt - UK , Caramel/Crystal 20 - US, Carapils - Dextrine Malt - US, Caramel/Crystal 40 - US, Tettnang Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

36% - Pilsner - DE
8.5
38
1
Mash
21% - Vienna - US
5
36
4
Mash
17% - Munich - UK
4
37
20
Mash
9% - Aromatic Malt - UK
2
35
20
Mash
9% - Caramel/Crystal 20 - US
2
35
20
Mash
4% - Carapils - Dextrine Malt - US
1
33
1
Mash
4% - Caramel/Crystal 40 - US
1
35
40
Mash

Hops

Tettnang
2
Pellet
Boil
60 min(s)
3.2
10.7
Tettnang
1
Pellet
Boil
45 min(s)
3.2
4.9
Tettnang
1
Pellet
Boil
30 min(s)
3.2
4.1

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 68C to 70C 60minutes. Can use S-23 yeast. Ferment at 12C for 10days. 18C for 3 days then reduce by 4C per day until 4C. lager at 4C for 3 weeks in keg or bottle.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BierMunchers OktoberFast Ale
Märzen
  • 11.25 Gallons Liters Batch Size
  • 3.24 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 19.7 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 11.9° SRM Color
  • 67% Efficiency
  • 4.9% ABV Alcohol
  • 170 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Merzen partial boil for 2024 s...

Märzen
by Yeon 3/26/2024 9:31:50 PM

Frost Goblin

International Dark Lager
by CaskDrainer 3/23/2024 1:21:53 PM

Vienna Lager V5

Vienna Lager
by MustyDitch 3/23/2024 7:12:48 AM

Schwarzbier Lager

Schwarzbier
by Umbabarauma 3/19/2024 6:57:25 AM
© 2024 by brewgr.com. All Rights Reserved.