no fuss Recipe

Recipe Info

Recipe Image

no fuss

by on
All Grain
19 Liter(s)
22 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 45L - UK, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

96% - Maris Otter Pale - UK
5000
38
3
Mash
4% - Crystal 45L - UK
220
34
45
Mash

Hops

Cascade
50
Leaf
Boil
60 min(s)
7.7
0.0
Cascade
50
Leaf
Boil
10 min(s)
7.7
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

no fuss
  • 19.00 Gallons Liters Batch Size
  • 22.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 66.054 OG
  • 17.263 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 912.1° SRM Color
  • 75% Efficiency
  • 6294.0% ABV Alcohol
  • 1512657 per 12oz Calories
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