American Barleywine Recipe - Barley Wine 1
American Barleywine
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Barley Wine 1
by Bacherbrew 10/3/2016
Recipe Type: All Grain + Extract
Batch Size: 5.2 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 80%
All Grain Plus Extract American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 90 - US, Dry Malt Extract - Amber
, 2-Row - US, Cascade Hops, Bravo Hops, Chinook Hops, Zeus Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.
11% - Maris Otter Pale - UK
5% - Caramel/Crystal 90 - US
9% - Dry Malt Extract - Amber
name
White Labs Dry English ale WLP007
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Barley Wine 1
American Barleywine
5.20
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.111
OG
1.024
FG
101.5 IBU (tinseth)
Bitterness
0.92
BG:GU
14.6 ° SRM
Color
80%
Efficiency
11.2 % ABV
Alcohol
395 per 12oz
Calories
Clone This Recipe
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