Sweet Stout Recipe - Sweet Vanilla Stout

Recipe Info

Recipe Image

Sweet Vanilla Stout

by on
All Grain + Extract
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Black Patent Malt - UK, Caramel/Crystal 80 - US, Pale Chocolate - UK, Rice Syrup Solids, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast, Vanilla Bean.

Fermentables

75% - Maris Otter Pale - UK
10
38
3
Mash
8% - Black Patent Malt - UK
1
25
500
Mash
6% - Caramel/Crystal 80 - US
0.75
35
80
Mash
4% - Pale Chocolate - UK
0.5
32
200
Mash
8% - Rice Syrup Solids
1
37
1
Extract

Hops

East Kent Goldings
1.5
Pellet
Boil
60 min(s)
5.5
24.3

Yeast

Fermentis Safale S-04
75%

Other Stuff

Vanilla Bean
1
each
FlameOut

Mash Steps

Saccharification Rest
Infusion
151
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sweet Vanilla Stout
Sweet Stout
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.017 FG
  • 24.3 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 41.8° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 230 per 12oz Calories
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