Saison Recipe - Saison

Recipe Info

Recipe Image

Saison

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
72%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Crystal 15L - UK, White Wheat - US, Flaked Barley - US, Crystal 120L - CA, Northern Brewer Hops, Sorachi Ace Hops, Wyeast Belgian Saison 3724 Homebrew Yeast, Wyeast Brettan. Bruxellensis 3112 Homebrew Yeast.

Fermentables

81% - Pilsner - BE
10
36
2
Mash
4% - Crystal 15L - UK
0.5
34
15
Mash
8% - White Wheat - US
1
40
2
Mash
3% - Flaked Barley - US
0.4
32
2
Mash
4% - Crystal 120L - CA
0.5
33
120
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
9
30.1
Sorachi Ace
1
Pellet
Boil
1 min(s)
13
1.9

Yeast

Wyeast Belgian Saison 3724
78%
Wyeast Brettan. Bruxellensis 3112
60%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.020 FG
  • 32.0 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 11.0° SRM Color
  • 72% Efficiency
  • 5.7% ABV Alcohol
  • 219 per 12oz Calories
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