American IPA Recipe - Skollenborg Lyngor Dugg ipa

Recipe Info

Recipe Image

Skollenborg Lyngor Dugg ipa

by on
All Grain
24 Liter(s)
28 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Caramel/Crystal 90 - US, Wheat Malt - DE, Acidulated Malt - DE , Simcoe Hops, Galaxy Hops, Citra Hops, Galena Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

80% - Pale Ale - DE
5
39
2
Mash
11% - Caramel/Crystal 90 - US
0.7
35
90
Mash
5% - Wheat Malt - DE
0.3
37
2
Mash
4% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Simcoe
20
Pellet
Boil
60 min(s)
13
24.7
Galaxy
10
Pellet
Boil
60 min(s)
14.2
13.5
Citra
50
Pellet
Boil
3 min(s)
12
7.1
Galena
50
Pellet
Boil
0 min(s)
13
0.0
Simcoe
30
Pellet
FlameOut
0 min(s)
13
0.0
Citra
30
Pellet
FlameOut
0 min(s)
12
0.0
Citra
50
Pellet
DryHop
14 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

morten

Tasted on 1/7/2017 by morten

Notes:

Meget god Ipa

Recipe Facts

Skollenborg Lyngor Dugg ipa
American IPA
  • 24.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 45.3 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 14.1° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 207 per 12oz Calories
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