English IPA Recipe - SKA Bramling Cross IPA

Recipe Info

Recipe Image

SKA Bramling Cross IPA

by on
All Grain
4.2 Liter(s)
5.5 Liter(s)
60 min
75%
Assertive berry and spicy notes from Bramling Cross.

Fermentables

94% - Maris Otter Pale - UK
1.1
38
3
Mash
4% - Cara Malt - UK
0.05
35
17
Mash
2% - Crystal 60L - UK
0.025
34
60
Mash

Hops

Bramling Cross
11
Pellet
Boil
60 min(s)
6
34.5
Bramling Cross
9
Pellet
Boil
0 min(s)
6
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
68
75 min
Mash-Out
Direct Heat
77
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SKA Bramling Cross IPA
English IPA
  • 4.20 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 34.5 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 7.9° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 223 per 12oz Calories
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