Double IPA Recipe - OB IPA

Recipe Info

Recipe Image

OB IPA

by on
All Grain
11.3562 Liter(s)
11.3562 Liter(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Munich - 60L - US, Crystal 30L - UK, CaraMunich - BE, Columbus Hops, Centennial Hops, Amarillo Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

76% - Pale 2-Row - CA
2.8
36
1
Mash
12% - Munich - 60L - US
0.45
33
60
Mash
9% - Crystal 30L - UK
0.33
34
30
Mash
3% - CaraMunich - BE
0.12
34
56
Mash

Hops

Columbus
14
Pellet
Boil
60 min(s)
15
38.4
Centennial
14
Pellet
Boil
30 min(s)
10.5
20.7
Amarillo
14
Pellet
Boil
10 min(s)
9
8.4
Centennial
14
Pellet
Boil
10 min(s)
10.5
9.8
Cascade
42
Pellet
Boil
5 min(s)
5.8
8.9
Centennial
21
Pellet
Boil
0 min(s)
10.5
0.0
Cascade
21
Pellet
Boil
0 min(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
steap
2.
boil
3.
dry for 5 days with 1/2 oz of amarillo an 1/2 oz of cascade

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

OB IPA
Double IPA
  • 11.36 Gallons Liters Batch Size
  • 11.36 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.014 FG
  • 86.1 IBU (tinseth) Bitterness
  • 1.19 BG:GU
  • 17.0° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 245 per 12oz Calories
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