Double IPA Recipe - Clone Of The Hop Bomber
Double IPA
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Clone Of The Hop Bomber
by 110682 on 9/21/2016
All Grain
20.8198 Liter(s)
26.4979 Liter(s)
90 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Corn Sugar (Dextrose) - US, Caramel/Crystal 40 - US, Cascade Hops, Citra Hops, Simcoe Hops, Columbus Hops, Centennial Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
This recipe was cloned from The Hop Bomber.
11% - Corn Sugar (Dextrose) - US
3% - Caramel/Crystal 40 - US
Fermentis Safale US-05
No mash steps in this recipe
Mash at 150F for 60 minutes
Primary fermentation: 1 week, Secondary: dry hop 14 days
1st dry hop: Day 8 - Citra, Willamette and Cascade
2nd dry hop: Day 15 - Simcoe and Centennial
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of The Hop Bomber
Double IPA
-
20.82
Gallons
Liters
Batch Size
-
26.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.097
OG
-
1.027
FG
-
399.5 IBU (brewgr)
Bitterness
-
4.10
BG:GU
-
6.9° SRM
Color
-
75%
Efficiency
-
9.0% ABV
Alcohol
-
344 per 12oz
Calories
Clone This Recipe
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