ÖPA NR.2.1 Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: ÖPA NR.2.1

Kassaretorpets-Brygghus 8/22/2016 12:00:00 AM
  • Water Infusion
  • Fermentation
  • Conditioning

Recipe Facts

ÖPA NR.2.1
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 62.5 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 13.6° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 221 per 12oz Calories
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