{"RecipeId":29549,"RecipeTypeId":10,"OriginalRecipeId":29319,"UnitType":"s","IbuFormula":"t","CreatedBy":110604,"Name":"Clone Of 2-Row and Wild Swayzieee IPA","Description":"","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1474329671237)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.07215,"Fg":1.0180375,"Srm":2.8808316419411697,"Ibu":0,"BgGu":0,"Abv":6.9805125000000006,"Calories":247,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"100","Amt":"13","Ppg":"37","L":"1","Use":"Mash","Id":"144994","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"}],"Hops":[{"Amt":"2","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"0","Ibu":"0","Id":"150444","IngId":"1993","Name":"Swayzieee","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.75","Id":"41513","IngId":"1650","Name":"Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"45308","Rank":"1","Text":"add malt @148 @ temp 140 then turn temp upto 190 to reach 154 and set temp to 140 for 1 hour Brix reading 10.69"},{"Id":"45309","Rank":"2","Text":"60 minute boil, cooled to 80 and carboyed OG 10.60"},{"Id":"45310","Rank":"3","Text":"Picthed yeast @ 86d"},{"Id":"45311","Rank":"4","Text":"Ferment carboy temp 71 to 73d \u0026 room temp 71 d, but not controlled."},{"Id":"45312","Rank":"5","Text":"controlled fermentation temperature = complete primary at four days"},{"Id":"45313","Rank":"6","Text":"2 days conditioning time"},{"Id":"45314","Rank":"7","Text":"Cool Crash @ 40d"},{"Id":"45315","Rank":"8","Text":"keg or bottle"}]}