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Ginger Delight
by NPura1979 on 9/17/2016
Extract
6 Gallon(s)
1.5 Gallon(s)
30 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Amber
, Dry Malt Extract - Dark - US, Turbinado - US, Brown Sugar - US, Honey - US, Hallertau Hops, Cascade Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast, Ginger, Crystallized Ginger, Orange or Lemon peel, Orange Juice, Lemon Juice, Allspice, Cayenne Pepper.
28% - Dry Malt Extract - Amber
28% - Dry Malt Extract - Dark - US
White Labs Amer. Ale Blend WLP060
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.00
Gallons
Liters
Batch Size
-
1.50
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.057
OG
-
1.014
FG
-
13.7 IBU (tinseth)
Bitterness
-
0.24
BG:GU
-
9.9° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
192 per 12oz
Calories
Clone This Recipe
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