American IPA Recipe - Clone Of Lagunitas IPA Clone

Recipe Info

Recipe Image

Clone Of Lagunitas IPA Clone

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, 2-Row - US, Carapils - Dextrine Malt - US, Crystal 60L - CA, Munich Light - CA, Horizon Hops, Cascade Hops, Willamette Hops, White Labs California Ale WLP001 Homebrew Yeast, Whirlfloc Tablet.

This recipe was cloned from Lagunitas IPA Clone.

Fermentables

76% - Dry Malt Extract - Light - US
6
44
8
Extract
13% - 2-Row - US
1
37
1
Mash
5% - Carapils - Dextrine Malt - US
0.4
33
1
Steep
4% - Crystal 60L - CA
0.3
34
60
Steep
3% - Munich Light - CA
0.2
34
10
Steep

Hops

Horizon
0.75
Pellet
Boil
60 min(s)
11
28.3
Cascade
0.9
Pellet
Boil
30 min(s)
5
11.9
Willamette
0.25
Pellet
Boil
30 min(s)
5
3.3
Cascade
3.15
Pellet
FlameOut
0 min(s)
5
0.0

Yeast

White Labs California Ale WLP001
73%

Other Stuff

Whirlfloc Tablet
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep crushed grains in 2.2 L of water at 154 F (68 C) for 45 min
2.
Boil for 60 min, add hops at indicated times
3.
After boil let wert sit for 15 mins before cooling
4.
Ferment at 70 F (21 C) for 2 weeks

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Lagunitas IPA Clone
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.061 OG
  • 1.017 FG
  • 43.5 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 9.2° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 208 per 12oz Calories
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