Czech Premium Pale Lager Recipe - bopilsner

Recipe Info

Recipe Image

bopilsner

by on
All Grain
11 Gallon(s)
14 Gallon(s)
90 min
75%
bopilsner

Fermentables

95% - Floor-Malted Bohemian Pilsner - DE
20
38
2
Mash
5% - Carapils - Dextrine Malt - US
1
33
1
Mash

Hops

Saaz
2
Pellet
Boil
30 min(s)
2.6
6.7
Saaz
3
Pellet
Boil
10 min(s)
2.6
4.7
Warrior
1
Pellet
Boil
60 min(s)
15
25.0
Saaz
3
Pellet
Boil
0 min(s)
2.6
0.0

Yeast

White Labs Pilsner Lager WLP800
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

bopilsner
Czech Premium Pale Lager
  • 11.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 36.4 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 181 per 12oz Calories
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