American IPA Recipe - Squawk Ident IPA

Recipe Info

Recipe Image

Squawk Ident IPA

by on
All Grain
7.1 Gallon(s)
8 Gallon(s)
60 min
78%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Carapils - Dextrine Malt - US, Magnum Hops, Columbus Hops, Centennial Hops, Amarillo Hops, Wyeast American Ale II 1272 Homebrew Yeast, Irish Moss.

Fermentables

90% - 2-Row - US
13
37
1
Mash
5% - Caramel/Crystal 40 - US
0.75
35
40
Mash
5% - Carapils - Dextrine Malt - US
0.75
33
1
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
29.8
Columbus
1
Pellet
Boil
20 min(s)
15
22.5
Centennial
1
Pellet
Boil
10 min(s)
10.5
9.4
Amarillo
2
Pellet
DryHop
10 day(s)
9
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Squawk Ident IPA
American IPA
  • 7.10 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.015 FG
  • 61.8 IBU (tinseth) Bitterness
  • 1.06 BG:GU
  • 5.2° SRM Color
  • 78% Efficiency
  • 5.6% ABV Alcohol
  • 197 per 12oz Calories
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