English Porter Recipe - Porter
English Porter
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Porter
by CL-CL on 9/12/2016
Recipe Type: All Grain
Batch Size: 183 Liter(s)
Boil Size: 193 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Melanoidin Malt - US, Roasted Barley - BE, Black Malt - UK, Flaked Oats - US, Magnum Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from Stout .
32% - Melanoidin Malt - US
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
183.00
Gallons
Liters
Batch Size
193.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.017
FG
18.0 IBU (rager)
Bitterness
0.33
BG:GU
37.7 ° SRM
Color
70%
Efficiency
5.0 % ABV
Alcohol
186 per 12oz
Calories
Clone This Recipe
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