Amber Pete 2 Recipe

Recipe Info

Recipe Image

Amber Pete 2

by on
All Grain
2.7 Gallon(s)
4.5 Gallon(s)
70 min
70%
Amber Ale

Fermentables

72% - 2-Row - US
3.25
37
1
Mash
22% - Crystal 15L - CA
1
34
15
Mash
6% - Carapils - Dextrine Malt - US
0.25
33
1
Mash

Hops

Simcoe
0.2
Pellet
Boil
60 min(s)
13
19.6
Simcoe
0.2
Pellet
Boil
30 min(s)
13
15.1
Simcoe
0.2
Pellet
Boil
15 min(s)
13
9.7
Simcoe
0.1
Pellet
Boil
10 min(s)
13
3.6
Simcoe
0.1
Pellet
Boil
5 min(s)
13
2.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amber Pete 2
  • 2.70 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.042 OG
  • 1.013 FG
  • 50.0 IBU (tinseth) Bitterness
  • 1.19 BG:GU
  • 5.6° SRM Color
  • 70% Efficiency
  • 3.8% ABV Alcohol
  • 140 per 12oz Calories
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