Strong Bitter Recipe - Pale Ale

Recipe Info

Recipe Image

Pale Ale

by on
All Grain
22 Liter(s)
25 Liter(s)
60 min
75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Munich Dark - DE, Cara 20L - BE, Biscuit Malt - BE, Saaz Hops, Northern Brewer Hops, Fermentis Safbrew T-58 Homebrew Yeast.

Fermentables

60% - Munich Dark - DE
3
37
15
Mash
20% - Cara 20L - BE
1
34
20
Mash
20% - Biscuit Malt - BE
1
36
23
Mash

Hops

Saaz
50
Pellet
Boil
60 min(s)
3.8
21.6
Northern Brewer
25
Pellet
Boil
20 min(s)
9
15.5
Northern Brewer
12
Pellet
Boil
15 min(s)
9
6.1

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale
Strong Bitter
  • 22.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.015 FG
  • 43.2 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 16.8° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 173 per 12oz Calories
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