Belgian Golden Strong Ale Recipe - belgian strong

Recipe Info

Recipe Image

belgian strong

by on
All Grain
18.9271 Liter(s)
26 Liter(s)
75 min
75%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, CaraMunich I - DE, East Kent Goldings Hops, Tettnang Hops, Wyeast Belgian Strong Ale 1388 Homebrew Yeast, Irish Moss, Yeast Nutrient.

Fermentables

98% - Pale Ale - BE
5.5
38
3
Mash
2% - CaraMunich I - DE
0.1
34
39
Mash

Hops

East Kent Goldings
30
Pellet
Boil
60 min(s)
5.5
18.4
Tettnang
50
Pellet
Boil
10 min(s)
4.5
9.1

Yeast

Wyeast Belgian Strong Ale 1388
75%

Other Stuff

Irish Moss
3
each
Boil
Yeast Nutrient
0.5
each
Boil

Mash Steps

Saccharification Rest
Decoction
66
60 min

Special Instructions

1.
honung 5min kvar 650 g

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

belgian strong
Belgian Golden Strong Ale
  • 18.93 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.070 OG
  • 1.018 FG
  • 27.6 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 6.8° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 239 per 12oz Calories
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