Double IPA Recipe - The Plinian Legacy NB All Grain Kit

Recipe Info

Recipe Image

The Plinian Legacy NB All Grain Kit

by on
All Grain
6.25 Gallon(s)
8.2 Gallon(s)
90 min
64%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Carapils - Dextrine Malt - US, Carastan 15 - UK, Corn Sugar (Dextrose) - US, Amarillo Hops, HopShot Hops, Columbus Hops, Simcoe Hops, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast.

This recipe was cloned from Plinian Legacy NB All Grain Kit.

Fermentables

88% - Pale 2-Row - US
14
37
1
Mash
5% - Carapils - Dextrine Malt - US
0.75
33
1
Mash
3% - Carastan 15 - UK
0.5
35
15
Mash
5% - Corn Sugar (Dextrose) - US
0.75
46
0
Late

Hops

Amarillo
0.25
Pellet
FirstWort
90 min(s)
9.3
6.7
HopShot
5
Plug
Boil
90 min(s)
8
105.3
Columbus
1
Pellet
Boil
45 min(s)
12
29.8
Simcoe
1
Pellet
Boil
20 min(s)
12.3
20.2
Centennial
1.5
Pellet
FlameOut
0 min(s)
8.7
0.0
Simcoe
2.5
Pellet
FlameOut
0 min(s)
12.3
0.0
Columbus
1.5
Pellet
DryHop
7 day(s)
12
0.0
Centennial
1
Pellet
DryHop
7 day(s)
8.7
0.0
Simcoe
1
Pellet
DryHop
7 day(s)
12.3
0.0
Columbus
0.5
Pellet
DryHop
16 day(s)
12
0.0
Simcoe
0.25
Pellet
DryHop
16 day(s)
12.3
0.0
Centennial
0.25
Pellet
DryHop
16 day(s)
8.7
0.0
Amarillo
0.25
Pellet
DryHop
16 day(s)
9.3
0.0

Yeast

White Labs California Ale WLP001
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add .25 oz Amarillo to boil kettle as wort drains from mash turn
2.
Add .75 lbs Corn Sugar at 0 minute late addittion
3.
Let flame out hops stand for 10-15 minutes before chilling
4.
Add first dry hop after 7 days into secondary
5.
Add second dry hop after 16 days, 4-5 days before kegging

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Plinian Legacy NB All Grain Kit
Double IPA
  • 6.25 Gallons Liters Batch Size
  • 8.20 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.063 OG
  • 1.006 FG
  • 162.1 IBU (tinseth) Bitterness
  • 2.58 BG:GU
  • 3.6° SRM Color
  • 64% Efficiency
  • 7.3% ABV Alcohol
  • 208 per 12oz Calories
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