This recipe has been brewed 1 time(s)
Recipe Facts
SITV Stout II
Imperial Stout
- 6.00 Gallons Liters Batch Size
- 8.25 Gallons Liters Boil Size
- 75 min Boil Time
- 1.100 OG
- 1.019 FG
- 14.4 IBU (tinseth) Bitterness
- 0.14 BG:GU
- 59.5° SRM Color
- 75% Efficiency
- 10.4% ABV Alcohol
- 350 per 12oz Calories
