This recipe has been brewed 1 time(s)
Brew Session: Maple Brown Ale
kcparent
9/4/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Next time will try adding syrup in secondary or use as priming sugar while conditioning. Final abv 6.17%.
Recipe Facts
Maple Brown Ale
American Brown Ale
- 5.50 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.056 OG
- 1.014 FG
- 24.6 IBU (tinseth) Bitterness
- 0.44 BG:GU
- 20.9° SRM Color
- 75% Efficiency
- 5.4% ABV Alcohol
- 189 per 12oz Calories
