Belgian Golden Strong Ale Recipe - Nr - Belgian Golden Strong Ale N26 2.0
Belgian Golden Strong Ale
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Nr - Belgian Golden Strong Ale N26 2.0
by ahirmas on 9/1/2016
All Grain
44 Liter(s)
52 Liter(s)
90 min
65%
Sugar on 2nd fermentation.
This recipe was cloned from Nr 26 - Belgian Golden Strong Ale.
84% - Bohemian Pilsner - DE
6% - Table Sugar - Sucrose - US
Fermentis Safbrew Abbaye
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Nr - Belgian Golden Strong Ale N26 2.0
Belgian Golden Strong Ale
-
44.00
Gallons
Liters
Batch Size
-
52.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.081
OG
-
1.015
FG
-
32.3 IBU (tinseth)
Bitterness
-
0.40
BG:GU
-
5.5° SRM
Color
-
65%
Efficiency
-
8.6% ABV
Alcohol
-
277 per 12oz
Calories
Clone This Recipe
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