This recipe has been brewed 1 time(s)
Recipe Facts
Esthers Farmhouse
Saison
- 5.00 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.052 OG
- 1.010 FG
- 36.8 IBU (tinseth) Bitterness
- 0.71 BG:GU
- 17.9° SRM Color
- 68% Efficiency
- 5.3% ABV Alcohol
- 171 per 12oz Calories
