Fat tug Recipe

Recipe Info

Recipe Image

Fat tug

by on
All Grain
23 Liter(s)
29.34 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - CA, Caramel/Crystal 30 - US, CaraMunich - BE, Summit Hops, Centennial Hops, Amarillo Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

77% - 2-Row - US
6.9174
37
1
Mash
14% - Munich Light - CA
1.2474
34
10
Mash
6% - Caramel/Crystal 30 - US
0.567
35
30
Mash
3% - CaraMunich - BE
0.2268
34
56
Mash

Hops

Summit
32.6019
Pellet
Boil
45 min(s)
18.2
44.8
Centennial
15.5922
Pellet
Boil
45 min(s)
10
11.8
Amarillo
39.6893
Pellet
Boil
10 min(s)
8.5
10.1
Centennial
39.6893
Pellet
Boil
10 min(s)
10
11.8
Cascade
77.9611
Pellet
Boil
5 min(s)
5.5
7.0
Centennial
39.6893
Pellet
FlameOut
0 min(s)
10
0.0
Cascade
39.6893
Pellet
FlameOut
0 min(s)
5.5
0.0
Amarillo
59.534
Pellet
DryHop
7 day(s)
8.5
0.0
Cascade
39.6893
Pellet
DryHop
7 day(s)
5.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.0283
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fat tug
  • 23.00 Gallons Liters Batch Size
  • 29.34 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.083 OG
  • 1.016 FG
  • 85.4 IBU (tinseth) Bitterness
  • 1.03 BG:GU
  • 10.9° SRM Color
  • 70% Efficiency
  • 8.6% ABV Alcohol
  • 284 per 12oz Calories
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