Double IPA Recipe - Days of Change DIPA

Recipe Info

Recipe Image

Days of Change DIPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
70 min
72%
Was Oh-Yay aka OJ, now revised to be a go-to DIPA

Fermentables

87% - 2-Row - US
13
37
1
Mash
7% - Flaked Oats - US
1
37
1
Mash
7% - Crystal 60L - CA
1
34
60
Mash

Hops

Galaxy
1
Pellet
Boil
60 min(s)
14.2
41.4
Citra
1
Pellet
Boil
30 min(s)
12
26.9
Citra
2
Pellet
Boil
5 min(s)
12
14.0
Citra
3
Pellet
DryHop
3 day(s)
12
0.0
Citra
3
Pellet
DryHop
2 day(s)
12
0.0
Citra
2
Pellet
DryHop
0 day(s)
12
0.0

Yeast

White Labs California Ale WLP001
75%

Other Stuff

Gypsum
1
tsp
Mash

Mash Steps

Saccharification Rest
Infusion
149
60 min

Special Instructions

1.
Mash 1hr @ 149F
2.
Add in maltodextrin 10 left in the boil
3.
Multiple dry hop additions 1st @ 3rd day, 2nd @ 4th day
4.
Ferment until terminal FG reached

Tasting Notes (2)

Craftinbrews

Tasted on 10/24/2016 by Craftinbrews

Notes:

REVISED: Now i'm changing this recipe to be more in-line of a DIPA. I will re-brew this and update tasting notes to changes made.

Craftinbrews

Tasted on 8/27/2016 by Craftinbrews

Notes:

The aroma from the multiple dry hop additions worked great! It gave the beer a refreshing upfront aroma of citrus orange, lemon peel, ripe pineapple. The taste however was SUPER DRY and BITTER! It really hit a west coast IPA taste and that was not what I was looking for in this batch. I will change a few things. 1. Mash at a higher temperature (152F) 2. Use only .5 of a high to medium AA hop @ the beginning of boil to reduce bitterness. 3. Do a whirlpool of a large shot of hops (Citra and Galaxy) Hopefully this will leave more of the hop flavor in the final product to match the aroma and not so dry. I may add in crystal to get some malt and color.

Comments

  • Craftinbrews

    Re-brew this modified recipe.

    9/22/2016 11:59:54 AM

Recipe Facts

Days of Change DIPA
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.079 OG
  • 1.020 FG
  • 82.3 IBU (tinseth) Bitterness
  • 1.03 BG:GU
  • 9.6° SRM Color
  • 72% Efficiency
  • 7.7% ABV Alcohol
  • 274 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Clone Of Big Tony 2018 Mikkell...

Double IPA
by Mora 3/26/2024 7:30:51 AM

BinEND

Double IPA
by Brewer 133591 3/18/2024 9:16:46 AM

Southern Haze IPA

Double IPA
by Brewer 136313 3/12/2024 6:40:59 PM

Clone Of Plineus Mike Mac’s cl...

Double IPA
by Chu 3/11/2024 10:47:33 AM
© 2024 by brewgr.com. All Rights Reserved.